“A real do-it-all blade...a good all-purpose slicer and dicer of both meat and vegetables.”

Rhino Knives is proud to announce a very favorable review of two of our custom kitchen knives. The versatile Rhino Chopper. And a Rhino Boning Knife.

The Chopper in particular pleased the savvy testers at Tactical Knives magazine in their May, 2003 issue. They challenged the stainless Rhino with a host of hard work kitchen chores. And were pleased with the results.

Please see the article "Kitchen Knives: The Ultimate Work-Horses," by Steven Dick. He contends that the most used and least appreciated blades of the entire cutlery world can be found in your kitchen.

The review of Rhino appears at right.

Don't forget to visit Tactical Knives at their web site at www.tacticalknives.com

As pictured in the article, the stainless 12-inch Rhino Chopper is $220; the handle is stabilized spaulted maple wood.

Other choppers are priced $175-$225, depending on handle material.

The boning knife is $95.